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Khari Shengdana is a simple yet timeless snack made from premium-quality peanuts, roasted to perfection and lightly seasoned with salt to enhance their natural nutty flavor. Crunchy, aromatic, and satisfying, this snack is loved by all age groups.

Kela Wafers Salted are prepared from handpicked raw bananas, thinly sliced and fried to golden perfection in pure edible oil. Lightly sprinkled with salt, these wafers retain the natural flavor of banana while delivering a satisfying crunch in every bite.

Kela Wafers Spicy are prepared from handpicked raw bananas, thinly sliced and fried to golden perfection in pure edible oil. Once crispy, the wafers are tossed with a special spicy masala that adds a bold, chatpata kick while preserving the natural taste of banana.

Potato Chilli Milli is a crunchy and spicy snack made from premium potatoes, cut into thin milli-style sticks and fried to golden perfection. These crispy sticks are then coated with a fiery chilli seasoning that delivers a sharp, chatpata kick in every bite.

Sabudana Batata Green Papad is a traditional farali (fasting) special papad prepared using premium sabudana (tapioca pearls) and fresh potatoes, blended with green chilli paste and sendha namak (rock salt). The green chilli gives this papad its fresh green colour and a mild yet zesty spicy taste.

Sabudana Batata Red Papad is a traditional fasting-friendly papad prepared using premium sabudana (tapioca pearls) and fresh potatoes, blended with sendha namak (rock salt) and red chilli for a distinctive red colour and spicy flavour. The papads are hand-shaped and sun-dried, giving them a long shelf life and authentic texture.

VIP Chips Spicy are made from carefully selected potatoes, sliced thin and fried to a perfect golden crunch. Each chip is generously coated with a special spicy chilli masala that delivers a strong, chatpata kick while keeping the crunch intact. Perfect for those who love bold flavours.

Classic Chatni – Medium is a traditional Indian dry chutney made using a carefully balanced mix of roasted spices, chillies, seeds, and aromatic ingredients. It offers a medium spice level, making it suitable for everyone who enjoys flavour without too much heat. This versatile chatni enhances the taste of everyday...

Our Haldi Powder is prepared from high-quality turmeric roots, cleaned, dried, and finely ground to retain their natural colour, aroma, and medicinal properties. Known for its vibrant golden hue and earthy flavour, haldi is an essential spice in every Indian kitchen. Widely used in daily cooking, curries, vegetables, dals, sabzi,...

Our Coriander Powder is prepared from carefully selected, high-quality coriander seeds, cleaned, sun-dried, and finely ground to retain their natural aroma, mild sweetness, and earthy flavour. An essential spice in Indian kitchens, coriander powder enhances the taste of vegetables, dals, curries, gravies, chutneys, and masalas.

Kitchen Special Masala is a versatile, everyday spice mix made from carefully selected whole spices, roasted and ground using traditional methods to preserve their natural aroma and taste. This masala is designed to suit daily household cooking, offering a balanced flavour that enhances dishes without overpowering them.

Sandge is a classic homemade-style Indian snack prepared from soaked and ground lentils (dal), lightly seasoned with salt and spices, shaped into small pieces, and sun-dried naturally. This traditional drying process gives sandge a long shelf life and authentic flavour. When deep-fried, sandge becomes crispy on the outside and light...

Farsan is a beloved Indian savory snack made using a variety of ingredients such as besan, rice flour, lentils, spices, and edible oil, prepared using traditional recipes. It includes crispy items like sev, gathiya, chakli, boondi, papdi, and chivda, offering a perfect mix of crunch, spice, and taste. Widely enjoyed...

Poha Chivda is a popular Indian namkeen prepared from thin flattened rice (poha), gently roasted or fried to achieve a light, crispy texture. It is mixed with peanuts, curry leaves, green chillies, mustard seeds, and a balanced blend of traditional spices to create a flavourful yet easy-to-digest snack. Perfect for...

Tikhat Sev is a spicy variation of classic sev, prepared from high-quality gram flour (besan) and seasoned with a bold blend of red chilli powder and traditional spices. Fried into thin, crispy strands, it delivers a strong tikhat (spicy) kick with every bite. This sev is extremely versatile — enjoy...

Rice Jeera Disco Papad is made from rice flour, lightly seasoned with jeera (cumin seeds) and shaped into attractive disco-style rounds. These papads are sun-dried naturally, ensuring excellent puffing and crispiness when fried. When deep-fried, they expand instantly into light, airy, and crunchy papads with a pleasant cumin aroma and...

Poha Disco Papad is a unique and playful papad prepared from poha (flattened rice), processed into small disco-shaped discs and sun-dried for perfect texture. When fried, these papads puff up beautifully into light, airy, and super-crispy bites. Mild in taste and easy to digest, Poha Disco Papad is especially loved...

Sabudana Batata Disco Papad is a popular farali (upwas) special papad, made using premium sabudana (tapioca pearls) and fresh potatoes, blended with sendha namak (rock salt) and mild spices. Shaped into attractive round “disco” style papads, they are sun-dried naturally for authentic taste and long shelf life. When fried, these...

Nagali Disco Papad is a wholesome and crunchy papad prepared from pure nagali (ragi / finger millet) flour, lightly seasoned with salt and mild spices. Shaped in attractive disco-style rounds, these papads are sun-dried naturally to retain freshness and traditional taste. When fried, they puff up into light, airy, and...

Sabudana Color Papad is a popular farali (upwas) papad made from premium sabudana (tapioca starch) and shaped into thin, round papads with attractive natural colours. These papads are sun-dried to preserve freshness and ensure a long shelf life. When fried, they puff up beautifully into light, airy, and crispy papads...

Ratalo Chips are prepared from fresh ratalo (sweet potato), thinly sliced and fried to golden perfection to achieve a light, crispy texture. Known for their natural sweetness and earthy flavour, these chips offer a delicious alternative to regular potato snacks. Popular during upwas (fasting) days like Navratri and Ekadashi, ratalo...

Moong Ladu is a wholesome Indian sweet prepared using premium yellow moong dal, carefully roasted on low flame to release its natural nutty aroma. The dal is finely ground and blended with pure ghee and a balanced amount of natural sweetener, then shaped into soft, melt-in-the-mouth laddus. Known for being...

Shingdana Gud Ladu is a classic Indian laddu prepared using freshly roasted peanuts (shingdana) and natural jaggery (gud). The peanuts are coarsely ground to retain crunch, then mixed with melted jaggery and shaped into soft yet firm laddus. Naturally rich in protein, healthy fats, iron, and energy, this laddu is...

Crispy and light rice papad made from premium rice flour — perfect for frying or roasting as a tasty snack or meal accompaniment. Made from premium quality rice flour and mild spices. Each papad is hand-rolled and sun-dried to preserve its natural taste and crispiness. Light, tasty, and rich in...

Aliv Ladu is a time-tested traditional laddu prepared using aliv (garden cress) seeds, carefully soaked, roasted, and blended with pure ghee, natural sweeteners, and select dry fruits. Aliv seeds are well-known for being rich in iron, calcium, protein, and fiber, making this laddu especially beneficial for women, post-pregnancy care, strength...

Farsan Mitha is a traditional Indian sweet namkeen prepared from premium flours, gently fried and coated with a light sugar or jaggery glaze to give a balanced sweet taste with a satisfying crunch. Popular in Gujarati and Maharashtrian households, this farsan offers a unique combination of crisp texture and mild...

Makai Disco Papad is a popular round-shaped papad made from corn (makai) starch, shaped into thin “disco” papads and sun-dried naturally for long shelf life. When fried, these papads puff up beautifully into light, airy, and crispy discs, delivering a mild corn flavour that pairs well with all types of...

Rice Methi Disco Papad is prepared from premium rice flour blended with methi (fenugreek) for a subtle, pleasant aroma and taste. Shaped into round disco-style papads and sun-dried naturally, these papads puff up beautifully when fried. When cooked, they turn light, airy, and extra crispy, adding a delightful crunch to...

Vadi is a classic homemade Indian food prepared from rice flour, wheat flour, lentils, or mixed grains (varies by type). The batter is seasoned with mild spices, shaped into small nuggets, and sun-dried naturally to enhance flavour and ensure long shelf life. When fried, vadi turns crispy and crunchy, making...

Besan, also known as gram flour or chickpea flour, is a finely ground flour made from dried Bengal gram (chana dal). It has a light yellow color and a slightly nutty flavor. Besan is widely used in Indian cooking to make snacks like pakoras, bhajis, and laddoos. It is also...

Crispy Bite ek tasty aur crunchy ready-to-fry snack hai jo fry karte hi phoolkar extra crispy ban jata hai. Iska halka masaledar taste aur crunchy texture bachcho se lekar bado tak sabko pasand aata hai.

Corn Kurkura ek crispy aur crunchy snack hai jo corn (makka) se banaya jata hai. Iska spicy aur chatpata taste har bite mein mazedar flavor deta hai.

Corn Bingo ek tasty aur crunchy ready-to-fry snack hai jo corn base se banaya jata hai. Garam tel mein fry karte hi ye phoolkar extra crispy aur halka crunchy ban jata hai.

Corn Penny ek tasty aur crunchy ready-to-fry snack hai jo corn base se banaya jata hai. Iska unique coin/penny shape aur crispy texture bachcho aur bado dono ko bahut pasand aata hai.

Nachani Ponga ek traditional aur healthy snack hai jo nachani (ragi/finger millet) se banaya jata hai. Iska halka earthy flavor aur crispy texture ise tasty aur nutritious dono banata hai.

Onion Ring ek crispy aur tasty ready-to-fry snack hai jo onion ring shape mein bana hota hai. Fry karte hi ye halka, crunchy aur extra crispy ban jata hai.

Nachni Chips ek healthy aur tasty snack hai jo nachni (ragi/finger millet) se banaya jata hai. Iska crispy texture aur halka spicy taste ise perfect healthy munching option banata hai.

Experience street food magic with Khakhra – Achari Flavor—crispy roasted khakhra bursting with the tangy, spicy essence of classic achar masala. A fun, chatpata snack that’s 100% natural and utterly addictive.

Crispy, crunchy, and irresistibly tasty! Moong Dal Namkeen is made from premium quality split green gram, fried to perfection and lightly seasoned with flavorful spices. Each bite delivers a delightful crunch with a perfect balance of saltiness and mild spice.

Healthy, crunchy, and naturally tasty! Futana, also known as roasted chana, is a wholesome snack made from premium quality gram that is perfectly roasted for a crisp texture and nutty flavor.